Wine "Zisola", Sicilia, 2008, 1.5 L
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Vintages and volumes
Reviews of purchase "Zisola", Sicilia, 2008, 1.5 L
The wine is dark ruby color.
Elegant and concentrated flavors of wine filled with flavors of black currant, black cherry and spices.
The aroma of wine is made up of notes of wild berries and spices.
Wine is served to the game, meats, cheeses.
Vineyards from which harvested for "Zisola", located at an altitude of 130 meters above sea level, the average soil texture consist of limestone and minerals. Stocking density - 5,500 vines per hectare. 2009 harvest was collected manually on August 24. After fermentation at 28-30 ° C and maceration for 14-16 days wine was aged 10 months in small French oak barrels of 225 liters in volume, 50% of which were new. After bottling, the wine is aged in the cellars of the winery is still 12 months.
Zisola - one of those companies, which honors the traditional methods of winemaking and creates great wines, whose main characteristic is the high quality and Italian elegance. She founded one of the most respected wine-making families Italy - Mazzei Family, owners of the famous Tuscan farm Fonterutoli. The company owns 21 hectares of beautiful vineyards, most of which is given over to grapes Nero d'Avola and only a small part is occupied by varieties like Syrah, Cabernet Sauvignon and Petit Verdot. Proximity to the sea creates the perfect climate for a smooth and uniform ripening of the grapes, and calcareous soils give berries delicious fruit flavors. Winery company is equipped with modern equipment, allowing to control the temperature of fermentation, which in turn contributes significantly to the quality of wines.