Wine Zantho, Sauvignon Blanc, 2019
Reviews of purchase Zantho, Sauvignon Blanc, 2019
The wine is characterized by brilliant color white gold with yellow highlights.
Taste wine deep, with hints of exotic fruit, fine acidity and minerality in slightly salty aftertaste.
In the aromatic bouquet of wine contains crunchy fruit notes, especially shades of passion fruit and gooseberry.
The wine is recommended to serve light meals as well as salads, pastas and fish.
"Tsanto" Sauvignon Blanc - the perfect summer wine. The grapes are grown for it's own vineyards estates near the village of Anda, the soil is sufficiently dry, sandy and rich in minerals. These sites are considered to be one of the driest and hottest in Austria, contributing to the creation of high quality white wines. In the production of wine is used in fermentation vats of stainless steel at a temperature of 16 ° C. The shutter speed is carried out in steel tanks for 4-6 months. Experts recommend to use the vintage between 2014 and 2017 year.
The first mention of the village ANDA referred to 1488, when it had a second name - Tsanto. The word refers to starovengerskomu notion of "economy". By 1546 the village was fixed for the modern German name ANDA.
Wine producer Tsanto jointly established winery and Wolfgang Peck Umantum owners cellars in ANDA. Joseph Umantum responsible for the quality control of grapes and vineyards, and Wolfgang Peck - for the process of winemaking. The total area of vineyards today occupies about 50 hectares. In recent years in improving the quality of local wines has invested about 7 million euros, making local production has become one of the most modern in Austria. The main goal of the winemakers - the production and export of the best wines of Austria worldwide.