Wine William Fevre, Chablis 1-er Cru "Fourchaume", 2007
Reviews of purchase William Fevre, Chablis 1-er Cru "Fourchaume", 2007
Wine golden brown.
The wine has a refined and delicate, rich and round taste with a long aftertaste.
The aroma of wine felt gentle notes of white flowers and fruit with dominant peach.
The wine is recommended to serve with white meat, seafood, fish and poultry.
White wine Chablis Premier Cru "Fourchaume" from Chardonnay grapes grown in the vineyard Premiers Crus class called "Fourche" in Chablis and bought Domain William Fevre in wineries located in this region. This is a wonderful wine refers to the clean and fresh wine with a natural "natural" flavor and excellent balance, the so-called "Sweet Spot Wine". However, the 2007 vintage is different and certain complexity, which together with high quality confirms the view of the well-known wine experts Chablis Premier Cru "Fourchaume" in 2007 as an "absolute" Chablis.
William Fevre - representative of the whole dynasty of winemakers, which has a history of over 250 years. Its own economy Domaine de la Maladiere William founded in 1959 and over the years of hard work have learned to create luxurious wine perfectly reflects the essence of the terroir of Burgundy. Domain William Fevre was established in 1992 with Victor Pino - a winemaker from Chile. In 1998 the estate was acquired by the House of Champagne Henriot, who continued to produce wine, while preserving the brand name William Fevre.
To date Domain William Fevre owns 50 hectares of vineyards in Chablis, 15 hectares of which are designed to produce wines of Grand Cru Class and 12 hectares - for wines Premiers Crus. Yields are still harvested by hand, and all also apply a soft press. In addition to aging in oak in the economy began to use stainless steel tanks that only a positive impact on the taste of the wine. Wine under the name William Fevre known as one of the best and fine wines of Burgundy.