Wine Wieninger, Wiener Gruner Veltliner, 2017
Reviews of purchase Wieninger, Wiener Gruner Veltliner, 2017
The wine shows a bright yellow-gold color.
The taste of wine - full-bodied, elegant, with notes of ripe fruit and grassy touches. Creamy texture emphasizes well the nuances of spice and caramel. Spicy, stable, multi-faceted finish.
The wine has rich aromas of ripe stone fruit with hints of nougat, orange zest, herbs and spices accents.
The wine goes well with fish dishes, fresh vegetables, dried fruit and snacks.
Chardonnay Select - elegant dry wine Chardonnay to which is grown in the area "Bisamberg" near Vienna. Soil rich in limestone rocks of the vineyard that provides the future wine a refined, fresh character. The average age of the vines used is 25-40 years. The harvest is picked by hand and then pneumatic pressing is fermented in oak tanks. Vinification involves malolactic fermentation, and the fermentation process is carried out batonazh (mixing). Aged Chardonnay Selekt in French oak barrels, 25% of which are used for the first time.
Significantly expanding the area of vineyards, Fritz has worked tirelessly to their development and cultivation of different grape varieties - both native and international. Most recently, he led a movement to revive the wine traditions of Vienna and began to produce "Wiener Gemischte Satz" ("Vienna mixed bag") - multisortovye wine, which quickly gained recognition wine critics. He found in these mixed blends taste of Vienna, as he put it: "All Vienna in a glass."
For more than 20 years of wine Fritz Viningera characterized as world-class wines. In two years, built a new winery. "The entire production process is now in one place. The latest technologies open up new possibilities. Now I can really 100% to apply my knowledge and discovery. My old dream accomplished!" - Says the winemaker. In 2011, the old Fritz vineyards were certified as biodynamic.
Winery Wieninger is inseparable from the image of Viennese wine. Its wines, which are exported to 29 countries on three continents, Fritz Vininger proves that Vienna is also possible to produce great wines.