Liqueur Wenneker, Lychee, 0.7 L
Reviews of purchase Wenneker, Lychee, 0.7 L
Liquor dark brown.
We liquor rich, full, velvety, sweet taste with bright notes of cocoa and a pleasant aftertaste.
The aroma filled with liquor hints of cocoa, chocolate and vanilla.
Liquor is an excellent ingredient for making cocktails. It can be served in pure form, to ice cream and coffee.
Sweet, rich cream liqueur Wenneker, Creme de Cacao is made from an extract of cocoa beans is first class. The addition of the French-de-vie liquor gives not only the purity and fullness of taste, but also makes it exceptionally pleasant aftertaste. Liquor can be used to prepare mixed drinks, cocktails this will add flavor cocoa or chocolate. It can be fed in pure form or mixed with fruit, nuts and other ingredients that will enhance their flavor. Liqueur also serve as an excellent complement to the coffee and make a wonderful combination of ice cream.
In ancient documents preserved the exact date of the creation of the distillery in the town Wenneker Schiedam (Netherlands). It was 16 February 1693 Hendrik far Stiman received permission to install two boilers for distillation in order to further the production of brandy. In 1812, the estate became the master Johan Venneker, but in 1903 his great-grandson of Francis because of the lack of heirs was forced to sell the company to the local brewer named Johannes Cornelius van der Thuine. In subsequent years, the family business began to develop successfully. By 1967, the factory area has failed to meet increased production needs, so there was a question about the extension. However, in Schiedam was not allowed to do it, and the management decided to move the factory in Roosendaal. The city is located between the ports of Antwerp and Rotterdam, and therefore is very convenient in terms of logistics.
This is the fourth generation of the family Van der Tuijn engaged in the production of alcoholic beverages, which has become known not only at home, but also entered the international market. The company dates back several centuries of history, for the production of distillates, extracts, extracts and infusions uses being brought from around the world the best raw materials (berries, fruits, seeds, roots, herbs, seeds, bark, flowers). Today Venneker keeps pace with the times and continues to grow, but the original remains unchanged basic recipes of the XVII century, and high quality of drinks, which is always a top priority for Wenneker Distilleries.