Wine "Vipra" Rosa, Umbria IGT, 2010
Reviews of purchase "Vipra" Rosa, Umbria IGT, 2010
Wine bright coral pink.
The wine has a soft and well-balanced taste with fruity and floral tones.
Fresh aroma of the wine shows notes of cherry, combined with floral notes of roses and violets.
The wine goes well with appetizers, pasta, pizza, white meat and young cheeses.
Rosé "Vipra" Rosa made from grape varieties Merlot and Sangiovese grown in the vineyards at an altitude of 300 meters above sea level in the region of Umbria. Vinification conducted by the method of white wines with a short maceration of the skin, alcohol fermentation and aging, which took place in stainless steel tanks.
Wine Bigi family history began in 1880 with a man named Luigi Bigi, by which the region of Orvieto became known throughout Italy and abroad. The estate, once owned by the monastery La Trinita, is located in a very picturesque area on a hill of volcanic origin. Orvieto area has long been characterized by a unique microclimate, so for centuries here cultivated cultivation of the vine, which has begun the Etruscans. The first documentary evidence of this dates back to 1292. Three years after it was created by a special committee official called "Keepers of the vineyards", designed to monitor the preservation of quality vines. And ingenuity oenologist in Orvieto has led to the rapid development of technology - construction of underground galleries, using the techniques of pressing the berries at ground level.