Wine Ventisquero, "Clasico" Chardonnay, 2016
- Grape varieties:
Vintages and volumes
Reviews of purchase Ventisquero, "Clasico" Chardonnay, 2016
Wine sunny yellow with green highlights.
"Clasico" Chardonnay, 2012 shows a fresh, rich flavor with a good balance, pleasant acidity and a long fruity finish.
The wine has an elegant aroma with hints of minerals, citrus, mango, pineapple, papaya and peach.
Wine is an excellent aperitif, served with fish, seafood, white meat.
"Clasico" Chardonnay - great wine, created from Chardonnay grapes. Vinification carried out in stainless steel vats at a controlled temperature. Extract of wine on the lees for 6 months is also produced in stainless steel vats. "Clasico" Chardonnay - excellent wine by the ratio "price-quality".
Winery Ventisquero, having optimism, love for the land and vineyards, and based on the highest professional standards, is always looking for ways to create a unique and perfect wines. The first wine under the brand name "Ventisquero", which in the local language means "big blocks of ice" or "glacier", was released in 2000. The birth of the winery happened two years before - in 1998, when investors of one of the largest agricultural enterprises in Latin America decided to try his hand at winemaking, making the project "Ventisquero" $ 60 million. Chief enologist Ventiskuero today is Felipe Tosso - an experienced winemaker, under whose leadership was built a winery on the coast in the Maipo Valley and planted vineyards for the first wines from the "Ventisquero". Following this were acquired vineyards in the least prestigious areas of Chile - Lolo, Casablanca, Colchagua. The winery offers a wide selection of wines, which are capable of as nice to diversify your weekday and become a luxurious decoration celebration at any level.
Warning: according to recommendations of the "ФС РАР" from 2018.06.25: alcoholic production can be bought only personally in the Winestyle shops.
ООО "Стор Вайнстайл", ИНН 9717017438, license: 77РПА0012229 from 2016.06.08 Moscow, Lyusinovskaya 53, 1st floor, room VI. Working hours: 11:00 - 23:00, from Monday to Sunday