Syrup Vedrenne, Orgeat, 1 L
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Reviews of purchase Vedrenne, Orgeat, 1 L
Tasting Notes
Straw-white syrup with a pearl shade
The taste of the syrup is rounded, delicate, with expressive notes of almonds and strokes of honey.
The syrup has a soft, sophisticated and warm aroma with subtle spicy touches and dominant almond accents.
Syrup can be used as a supplement or decoration for desserts, pastries, ice cream, as well as an additive for coffee, tea and non-alcoholic cocktails.
Interesting Facts
Vedrenne syrups are a high-quality product of the French company, which is created from natural ingredients: berry or fruit juices obtained by direct pressing, and purified from any impurities water. This manufacturing technology allows you to save all the value and benefits of natural products. A wide assortment and variety of flavors reveals wide gastronomic horizons for Wedren products. The sugar content in syrups not only allows them to be used for making cocktails, coffee, pastries and desserts, but also provides a fairly long shelf life under the right conditions.
Vedrenne, Orgeat - gourmet syrup with a pleasant nutty flavor. Delicate, slightly spicy, enveloping notes of the taste palette demonstrate tenderness and sophistication. Such a syrup is indispensable in the preparation of coffee drinks, desserts and homemade cakes. It can be an addition to an alcoholic cocktail, giving it elegance and velvety taste and aroma.
The Vedrenne liquor factory was founded by Joseph Vedrenne at the beginning of the 20th century in Nuits-Saint-Georges, Côte d'Or, Burgundy - one of the best wine-producing regions in France. From the first days of its operation, the Vedrenne factory has established itself as a producer of the best syrups from the best fruits in France. This allowed over time to increase the export of goods - today Vedrenne products are supplied to more than 50 countries. Currently, Wedrenne is considered one of the three best French manufacturers of high-end cocktail liqueurs and fruit liqueurs with a deep color, natural, rich taste and aroma. These qualities make it possible to widely use Vedrenne liqueurs not only in cocktails, but in cooking and desserts.