Wine Vaziani, Mukuzani
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Restaurants, shops, bars, hotels, distributors
Reviews of purchase Vaziani, Mukuzani
Tasting Notes
The wine is rich ruby color.
The taste of wine repeats the nuances of aroma, impressing its structure with rounded tannins, a warm spicy finish with velvety oak shades.
Notes of oak in the aroma of the wine is harmoniously intertwined with expressive tones of prunes and cherries and lavishly decorated with nuances of spice.
The wine is combined with traditional Georgian cuisine, tapas, goat cheese, game, steak.
Interesting Facts
Mukuzani - this is exactly what the wine from which we should start acquaintance with Georgian wines. Its complex bouquet and soft harmonious taste will not leave anyone indifferent. Saperavi grape variety for the production of this wine can be grown exclusively in the eponymous area, in 2010, by analogy with the European classification received the status of a protected appellation of origin. The wine Mukuzani long history, and its respected reputation to this day began to take shape since 1888. In this great merit of the unique climate, the grapes granting exceptional performance, and traditional winemaking methods. Vaziani Company for the production of its Mukuzani Kakheti uses technology without providing for the separation of wort from the mash, making the wine turns complex tannins and multifaceted. Another specific feature is the aging of wine for 3 years in oak barrels.
Producer's description
The first thing associated the word "Georgian wine" - a tradition. After all, it is due to respect for the legacy of their ancestors, the glory of Georgian wines does not fade with age. These manufacturers using ancient techniques in the production of wine, the company is "Vaziani", founded in 1982. Its wine cellar or "Marani" was built in the second half of the XV century, and many of the old recipes and techniques are taken as a basis for the production of classic Georgian wines produced by the company. Thus, the special series distinguished wines whose production and storage takes place in the unique pottery - kvevri.
Following the reorganization in 2012, "Vaziani" became a limited liability company, and its production is located in the town of Telavi region of Kakheti, which has long been the reputation of the land, giving birth to incredibly beautiful wine. As a symbol, depicted on the emblem of the company, has been selected a peacock whose tail is also revealed slowly and beautifully, as the wine in the glass, in addition to bringing more gastronomic and aesthetic pleasure. The company "Vaziani" is the owner of 120 hectares of vineyards, which makes it possible to provide in its range of virtually all known varieties of Georgian wines, the quality of that evidence the diplomas, medals and Grand Prix received numerous international competitions.
Strict quality control system operates at all stages of the production process "Vaziani", from the meticulous sorting of grapes and ending with bottling the finished product and the labeling. Pressing and fermentation takes place with modern facilities that can help to preserve the purity of the products and the selected strains of dry yeast, delivered from France. Aged and processed wines are placed in a bottle by cold sterile bottling. The entire production process meets international standards ISO22000-2015.
