Wine "Valle Dorado" Cabernet Sauvignon, 2015
Reviews of purchase "Valle Dorado" Cabernet Sauvignon, 2015
Tasting Notes
Wine rich ruby red color with purple highlights.
The taste of wine is soft, well-balanced, with notes of ripe red fruit, lively acidity and a long finish.
The wine has a soft, refined aroma with notes of ripe fruit, berries and spices.
Wine will be a great pair with cheeses and meats, pasta Bolognese sauce, steak and veal medallions and grilled red meat.
Interesting Facts
Semi-sweet red wine "Valle Dorado" Cabernet Sauvignon - one of the great wines Echeverria that fascinates soft, balanced flavor, filled with tones of red fruits. Wine is made from grapes of Cabernet Sauvignon, which is carefully harvested by hand and immediately sent to the winery. The main feature is the double fermentation vinification: first there is a fermented milk fermentation phase, which lasts for 7 days at a temperature of 25-28 ° C, followed by a stage of malolactic fermentation. Fermented and aged wine in stainless steel tanks, which saved all the natural flavors of the grapes.
Its history, the company is Echeverria 1900, since when Roberto Echeverria pitched in the valley of Curico his first vineyard. He was a true professional in their field, so chose a new high-quality clones of Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc, and the results were immediate. Within a short time the wine Echeverria became known far beyond the borders of Chile, and today they can be found in the best restaurants in Europe, Asia and America, as each wine is created with attention and love. It is also important for the cultivation of vines that are used only organic fertilizers and insecticides at least, making wine Echeverria are highly environmentally friendly. Today Curico Valley is one of the most prestigious wine regions of Chile, because thanks to a fine soil, ideal climate with plenty of sunshine and pure glacier water of the Andes here are exceptional wines of the highest quality.