Sparkling wine Valdo, "Numero 10" Metodo Classico Brut Valdobbiadene DOCG, 2014
Reviews of purchase Valdo, "Numero 10" Metodo Classico Brut Valdobbiadene DOCG, 2014
Straw yellow color with golden hues.
Taste wine elegant and soft, with a slightly sweet aftertaste.
Unique flavor of wine from fruit motifs woven with hints of wild apple, acacia and honey.
The wine is excellent as an aperitif. Suited to a wide range of dishes, especially fish and seafood.
Valdo Winery is located in the heart of the sub-region Prosecco di Conegliano-Valdobbiadene DOCG. It is about 18 thousand hectares of agricultural land, sunlit, sotkanyh of green hillsides, oblaskanyh winds from the south of the Adriatic Sea. Each wine, each bottle of "Valdo" contains echoes, mood and beauty of the landscapes province of Treviso. For more than eighty years of passion for the vineyards, kolosalny experience, inspiration and love of wine helps "Valdo" enter more and more beautiful pages in the history of sparkling wines that win the hearts of even the most demanding palates.
"Marca Oro" - it's extra dry white wine, which is one of the gems of the collection Valdo. "Marca Oro" refers to the classic wines from Waldo. The key to success of this wine is largely concluded that the grapes are grown for him in Valdobbiadene, in areas with a southern exposure at an altitude of 100 to 300 meters above sea level. Vineyard soil - limestone-clay. Fruitful period starts from the second half of September. After collecting the berries are processed under mild pressure and fermentation with carefully selected yeasts at a controlled temperature. Further, during the 3 months the wine is aged in steel tanks and 2 months in bottle. "Marca Oro" is recommended to be served at a temperature of 6-7 ° C. Cooling should be gradual, not sudden changes in temperature.
Sparkling wine "Marca Oro" - winner of the bronze medal at the "International Wine & Spirit Competition 2008" and a silver medal at the "Mondiales des Vins 2007" in Canada.