Wine Tommaso Bussola Amarone della Valpolicella Classico "Vigneto Alto" "TB" 2005
Reviews of purchase Tommaso Bussola Amarone della Valpolicella Classico "Vigneto Alto" "TB" 2005
Wine beautiful deep red color.
The wine has a well-balanced, powerful, lush flavor with hints of fruit and oak notes.
The wine has a luxurious fragrance with an abundance of juicy fruit.
The wine is excellent with dishes of meat and cheeses.
Gambero Rosso, 1999
Amarone della Valpolicella Classico "Vigneto Alto" "TB" in 2005 - an amazing wine is born from the combination of several grape varieties that grow in small vineyards under a special name "Vigneto Alto." 75% is a mixture of varieties of Corvina and Corvinone, 20% - Rondinella and the remaining 5% is divided between Cabernet Fran, Dindarella, Croatina, Molinara.
Amarone della Valpolicella Classico "vignette Alto" "TB" in 2005, as well as all the wine line "TB" will please his "brand" rich, lush fruit flavors and will certainly be a welcome gift for any holiday.
In the famous Italian wine region of Valpolicella (Valpolicella), in the province of Veneto, near Verona, is Tommaso Bussola - winery, one of the three leading manufacturers of local wines. Owner economy Tommaso Bussola, is not a descendant of the family of winemakers, and far from having a wine specialty masonry, however, had a fairly clear idea of this activity, as it helps in the work of his uncle, Bussola Giuseppe winemaker at his vineyard. But gradually he became involved in the process so that, in 1983, made its first vinification. At first he followed all the traditions and methods adopted in this area, personally supervising all production processes. But later realized a number of innovations - applied green trim, with special attention to the selection of berries and wines for aging, as an experiment, I decided to use new oak barrels. Since the end of 1980 the reins completely passed into the hands of Tommaso, uncle retired, leaving him a magnificent old vineyards, which are located in the best parts of the region. They grow old local clones: Rondinella (Rondinella) - 20% Corvina Gross (Corvina Grossa) - 25%, Korvinone (Corvinone) - 40%, they represent a significant area of the economy Tommaso, who is proud and appreciates these varieties, which have naturally low yields. In addition to these varieties in the vineyards Bussol grow old vine Cabernet Franc, Cabernet Sauvignon, Dindarelly (Dindarella) and Pindar (Pindara). Favorite brand Tommaso, capricious and quite rare - Korvinone, to convince the owner lends depth, power, wealth, density and extraordinary aroma of his wines, he calls it "Super Corwin." Not so long ago Tommaso began to grow a little-known varieties Teroldego (Teroldego). Currently, Tommaso Bussola wines are widely known, they consistently win one award after another, including a blind tasting. New wines which are the most modern technologies are the label «TB» - «Tommaso Bussola», now known throughout the world. They differ from other great tasting top winemakers in the region bright aroma and extraordinary fruitiness. Tommaso, like all the best producers of Valpolicella and Amarone, maintains its highest range wines in new oak barrels, but, despite this, in his wines clearly felt dominated by oak and heavy, powerful, rich and lush fruit, wine characterize «TB». A famous Italian wine guide Gambero Rosso annually recognizes them as one of the best wines of the region. But the standard range of wines with a logo «BG», wine is named in honor of his uncle Bussola Dzhezeppe (Bussola Giuseppe), uncover the secrets of the craft for Tommaso adequately represent the traditional Valpolicella wine region. These wines are made according to the traditional rules to them obligatory aging in old barrels. They also have excellent quality.