Wine Tokaji Kereskedohaz, "Magyar Palatin" Kekfrankos
Reviews of purchase Tokaji Kereskedohaz, "Magyar Palatin" Kekfrankos
The wine is light ruby color.
The wine has a bright fruity-berry flavor with cherry and raspberry tones, accentuated notes of pepper and cinnamon.
The aroma of wine felt notes of cherries, currants and plums, in the background there are the nuances of paprika and hot peppers.
Wine is served to the berry desserts, pastries and cheeses from goat's milk.
"Magyar Palatin" Kekfrankos - wine made from Hungarian grape varieties Kékfrankos. He was taken in the Middle Ages in Hungary and partly in Dalmatia, from where it spread through the vineyards of Central Europe. Wines from Kékfrankos valued very highly, they are fed to the tables of kings and aristocracy. Now, these wines are also in demand due to the cherry-currant flavor and moderate tannins. "Magyar Palatine" Kékfrankos has a refreshing sweet taste that blends with pastries, light berry desserts and goat cheeses.
Tokaj Kereskedőház is one of the largest wine producers in the Tokay region. The company owns vineyards with a special climate, as well as the cellar, whose age reaches 1500 years. They present a unique cellar fungus that creates the ideal conditions for aging wines.
During ripening, especially in autumn, Tokaj region is rich in fog and rain. It amazes noble rot "botritis cinerea" at this time of the vineyards, which contributes zaizyumlivaniyu berries and increases their sugar content. In addition, an important role is played by a unique microclimate, which is one of the secrets of identity Tokaj wines.
Today Tokaji Kereskedohaz company products are popular not only in Hungary, but also far beyond its borders.