Wine Tenuta delle Terre Nere, Etna Rosato DOC, 2016
Reviews of purchase Tenuta delle Terre Nere, Etna Rosato DOC, 2016
The wine has a shade similar to the color of onion peel.
Taste wine lively and fragrant, very refreshing, invigorating.
In the aromatic bouquet of wine contains fruity notes, notes of ripe cherries and strawberries.
The wine will be good company fish dishes, as well as fish snacks.
Tenuta delle Terre Nere, Etna Rosato DOC, 2012 - beautiful pink wine from Italy. Pleasant and refreshing, with an optimal balance of fruit and refreshing acidity on the palate. Wine elegantly demonstrates the ease and good structure. Etna Rosato is made from grapes Nerello Maskaleze. The vineyards are located high in the mountains, 600-900 meters above sea level, at the foot of the crater of Etna. The average age of the vines is 25-60 years. Harvesting is carried out in early October. Berries gently compressed and subjected to fermentation at low temperatures. Wine incubated according to the following scheme: 6 months wine spends in stainless steel tanks, it is then placed for 6 months in oak barrels and then bottled, where it performs another 6 months before full maturity.
Tenuta delle Terre Nere - Italian for "black earth" - dates back to the beginning of the 2000s. The owner of the wine sector is Marko di Grazia. He was one of the first who dared to resume the cultivation of grapes in the fertile lands located in areas adjacent to the famous Mount Etna. In 2002 Tenuta delle Terre Nere released its first products under the bold slogan "Burgundy Mediterranean." Wines produced by Marco Di Grazia, different bright flavors and refined elegance typical of Burgundy wines. Tenuta delle Terre Nere using classical methods of winemaking using organic fertilizers. In 2010, the company was certified organic wine.