Wine Tenuta Ulisse Unico Trebbiano d'Abruzzo DOC 2008
Reviews of purchase Tenuta Ulisse Unico Trebbiano d'Abruzzo DOC 2008
Wine brilliant color with golden-greenish highlights.
Very elegant, well-balanced wine with peach flavor and papaya. Long aftertaste.
The wine has a fresh scent, which reveals notes of tropical fruits.
Wine matches perfectly with grilled fish, risotto, white meats and cheeses average exposure.
Unico Trebbiano d'Abruzzo - semi-dry white Italian wine that is produced from grapes Trebbiano. This is one of the most widely used grape varieties in the world, it is assumed that its origin, this variety takes in the eastern Mediterranean and even the ancient Romans used it for making beverages. Yet, despite this venerable origin, he often lends itself to undue criticism.
Harvest for the production of Tenuta Trebbiano d'Abruzzo Ulysses Unico 2008 took place in mid-September. The berries are harvested by hand and add up to 20 kg boxes at the bottom of which is laid out to cool the ice. Immediately after harvest falls into a cooling tunnel Enocrio, where there is a gradual decrease in temperature and maceration of the skin. Then gently pressed grapes in an inert atmosphere (to prevent oxidation), and subjected to filtering in static 14 ° C for several days. Vinification and then exposure is carried out in wine in stainless steel tanks.
Additional ratings and awards wine Unico Trebbiano d'Abruzzo:
- Journal of Il Mio Vino - the best wine Trebbiano d'Abruzzo.
- Annual Competition London International Wine Challenge 2009 - Silver Medal;
- Journal of Il Mio Vino - the best wine Trebbiano d'Abruzzo;
- National selection of wines to be fed to fish (National Selection for Wines for Fish 2009) - Gold medal.
- Annual Competition London International Wine Challenge 2010 - Bronze Medal.
Fattoria Tenuta Ulisse known in Italian winemaking circles recently. The farm is located in the small village of Crecchio, between the Adriatic Sea and the craggy foothills of the Maiella. Ulysses brothers - Antonio and Luigi would ensure the continuity of the family business, who founded their grandfather Antonio in the early 1900s and with the passion and dedication put a lot of force on its development. History of the economy starts at just 2 hectares of land, which today has over 30 hectares.
Thanks to the contribution of Antonio and Luigi, who were engaged in farming until the current owners, Tenuta Ulysses in the international market has learned it through innovation, used in winemaking as a great example of success in the region, which for many years was closed in the model of traditional winemaking.
For the production of quality wines with great, rich aromas, family Ulysses, since 2006 constantly improving process, applying meaningful innovations, combined with years of experience and tradition.
"We combine our tradition and innovation, always in search of a better quality, at the same time are very careful in our history. We annually updated methods, while maintaining our traditional character typical of our wines - the original and a clear style characteristic of Abruzzo" .