Wine Tenuta Ulisse, "Unico" Pecorino, Terre di Chieti IGT, 2010, 1.5 L
Reviews of purchase Tenuta Ulisse, "Unico" Pecorino, Terre di Chieti IGT, 2010, 1.5 L
Wine bright yellow color with greenish hues.
The wine has a perfectly balanced, very fresh taste with mineral notes, medium acidity and good structure.
The aroma of the wine reveals notes of citrus, tropical fruit, hints of white peach and papaya.
Wine is the perfect complement to fish dishes, seafood, mussels, crustaceans.
"Unico" Pecorino - an excellent white wine made from grapes of Pecorino, nurture has been for many centuries in the central regions of Italy - especially in Abruzzo. Crop for the production of wine "Unico" 2010 was collected in September from young vines with an average age of 10.5 years. During the harvest applied ice that spread on the bottom of the box. Grapes are cooled by an innovative system in the cooling tunnel Enocrio, gently pressed in an inert atmosphere to avoid oxidation. Then the static filtering at a temperature of 14 ° C, which lasts for several days. Vinification and the subsequent aging of wine is carried out in stainless steel tanks.
Wine "Unico" Pecorino, Terre di Chieti vintage 2009 won the bronze medal at the annual competition "International Wine Challenge 2010" in London. Vintage 2008 was awarded a gold medal at the competition "International Wine Challenge 2009" in London, and was the winner of the competition of wines of Germany in the category "Best Italian wine without oak aging."
Fattoria Tenuta Ulisse known in Italian winemaking circles recently. The farm is located in the small village of Crecchio, between the Adriatic Sea and the craggy foothills of the Maiella. Ulysses brothers - Antonio and Luigi would ensure the continuity of the family business, who founded their grandfather Antonio in the early 1900s and with the passion and dedication put a lot of force on its development. History of the economy starts at just 2 hectares of land, which today has over 30 hectares.
Thanks to the contribution of Antonio and Luigi, who were engaged in farming until the current owners, Tenuta Ulysses in the international market has learned it through innovation, used in winemaking as a great example of success in the region, which for many years was closed in the model of traditional winemaking.
For the production of quality wines with great, rich aromas, family Ulysses, since 2006 constantly improving process, applying meaningful innovations, combined with years of experience and tradition.
"We combine our tradition and innovation, always in search of a better quality, at the same time are very careful in our history. We annually updated methods, while maintaining our traditional character typical of our wines - the original and a clear style characteristic of Abruzzo" .