Wine Telish, Cabernet Sauvignon, 2010 We invite you to get acquainted with the traditions of Bulgarian wine. In the southern part of the country in the region, which is called the Thracian valley, spread the rich vineyards of Telish. Favorable terroir with sandy and clay-limestone soil here allows you to collect a good harvest Cabernet Sauvignon. Balkan Mountains, protecting vineyards from the northern winds and hot summer and warm winter promote the cultivation of grapes of excellent quality. After manual harvest, the grapes are subjected to alcoholic fermentation in large (60 m³) fermenters and malolactic fermentation in concrete tanks.
Telish winery was built in late 1960, but his new story began in 1999 when the owner of the winery became Yair Agopyan. Focusing on the active development of the enterprise, he began to introduce innovative technologies, improving the plant's output, dividing it more attractive to the consumer. In 2002, the winery Telish has been recognized for "honest" wine, as the enterprise is constantly evolving and is making every effort to maintain its ranking in the eyes of customers. Starting with the production of Merlot and Cabernet Sauvignon, today Telish is a large range, where you can meet and unusual for Bulgarian wine, and author of wine "Telish." The company's products involved in many international competitions, promoting the taste of Bulgarian wines in the world and proving its high quality at the highest level.