Wine Tasca d'Almerita Cabernet Sauvignon 1999
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Reviews of purchase Tasca d'Almerita Cabernet Sauvignon 1999
Cabernet Sauvignon has an intense ruby red color.
Cabernet Sauvignon - perfectly balanced wine with round tannins and an elegant finish.
When you are opening a bottle pronounced tone of black currant jam. Mediterranean sea grass, mineral notes, combined with dark chocolate creates a wonderful aroma.
It goes well with a variety of meat dishes of lamb, beef, smoked meat with spices.
Vintage Cabernet Sauvignon 1999 is considered to be one of the best. Fermentation and maceration Cabernet Sauvignon conducted for 20 days in stainless steel at a controlled temperature of 20-28 ° C and subsequent malolactic fermentation.
The wine is aged 18 months in French oak barriques (Troncais and Allier) and 6 months in bottles. Wine storage capacity is 8-12let.
History Conte Tasca d'Almerita begins in 1830, when brothers Don and Don Lucio Tasca acquired Carmelo Mastrodzhiovanni Regaleali former fortress, which is located on the border between the provinces of Palermo and Kaltanisetta, in the heart of Sicily. Regaleali name comes from the Arabic "RahalAli" - farm Ali. Much has changed since then, but remain unchanged - the love of the area, respect for tradition, the cultivation of grapes and a remarkable production of high quality wines. Company Tasca D'Almerita has existed for over 150 years, today it is known worldwide for its wines regularly receive awards at various competitions. Land farm consists of 500 hectares, 360 of which are given over to vineyards. They are located at an altitude of 400 to 750 meters above sea level. The local climate has unique characteristics, it allows you to collect a late harvest, making wine acquire unique tone. In the year produced 3 million. Bottles.
The motto of the economy reads: "Tradition and innovation." Owners Tasca D'Almerita care about the traditions and keeping pace with the times. They are used in the production of advanced equipment, thus solving, issues of tomorrow, today.