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Reviews of purchase "Takri"
Wine opaque cherry red color.
The taste of wine is fresh, soft, balanced, medium intensity, with hints of ripe cherry, berry shades and spicy aftertaste.
The delicate aroma of the wine reveals hints of small red berries and notes of fresh fruit.
The wine goes well with game, hot appetizers, cold meats, grilled meat, barbecue and cheeses.
"Takri" - an elegant, fine red wine with a delicate aroma and fresh, attractive berry flavor with playful acidity and frivolous fruit tannins, which perfectly quench your thirst and give pleasure. The wine is made from the Khndohni (Lilac) grape variety, which is grown in the Hadrut region, in Artsakh. Harvested by hand and carefully selected by hand. Fermentation and malolactic fermentation of mash on the pulp are held in stainless steel vats.
"Takri" is a new winemaking project from Nagorno-Karabakh, the name of which is translated from Armenian as "the roots of the vine". This project was launched by Vardan Cermakesh, the founder of the famous watch brand "Frank Muller". The vineyards from which the harvest is collected for the production of Takri wines are located in the Hadrut region at an altitude of 800-850 meters above sea level. The soil of the vineyards is predominantly clay. Barrels exclusively from Artsakh oak are used for aging reserve wine. Currently, the company has produced two wines - Takri and Takri Reserve, but the project is in the development stage and will certainly develop and expand its range.