Wine TINI Sangiovese di Romagna DOC, 2011
- Grape varieties:
Vintages and volumes
Reviews of purchase TINI Sangiovese di Romagna DOC, 2011
Wine ruby color with purple hues.
The wine has a bright, well-balanced taste with hints of berries and fruits.
In an intense aroma of wine felt red fruit.
The wine goes well with meat dishes, pizza and cheese.
Tini Sangiovese di Romagna - light and refreshing red wine made from Sangiovese grapes, the manufacture of which produce fermentation in stainless steel tanks at controlled temperature, after which the wine is aged for 6-8 months in stainless steel tanks. Wine storage capacity is 3 years.
Caviro for over forty years, since 1966, is synonymous with quality, character development and growth. It all started with the desire to just ... more manufacturers join forces to create a quality product. To date Caviro - is one of the leading Italian manufacturers, which combines more than 41 wineries and 20,000 producers from all over Italy. The production process is tightly controlled since the harvest to the sale of products, thus providing confidence that each bottle of wine up to the highest quality standards.
Kavir range - a wide range of wines offered a different price category. Caviro is the undisputed leader in the segment of wine for everyday use. The annual production capacity, on average, is about 500 million. Liters, more than 200 of which are exported. For wine grapes used exclusively local varieties, which are harvested in late September - early October. Maceration and fermentation take place in stainless steel containers at controlled temperatures. Excerpt wine comes briefly in neutral vessels. Wine is well used as it is now, while it is still young and slightly aged him for 3-5 years.