Whisky Suntory Kakubin, 1.92 L
Reviews of purchase Suntory Kakubin, 1.92 L
Whisky has a beautiful amber color.
Whisky has an excellent soft and refreshing taste with a long aftertaste.
Whisky with excellent aroma of sweet vanilla.
Whiskey is recommended to use in its pure form. Suntory Kakubin is an excellent complement to the dinner.
Whiskey Suntory Kakubin is the most popular in Japan since its inception in this country. Serve basis whiskey distillates aged in barrels of bourbon at least 8 years. Master Blender at its discretion creates a blend of about ten alcohols, in its capacity to remove one or two of alcohol, in order to keep from year to year, unique taste and aroma. Whiskey Suntory Kakubin has a wonderful smooth taste and superb flavor. Its shape bottle "Kakubin" recalls a turtle shell.
Manufacturing techniques borrowed from the Japanese whiskey in Scotland: a double distillation in alembic type of pot still, mixing with grain whiskey and aging in barrels of bourbon and sherry. In Japan, the essential conditions for establishing and whiskey extracts, but, nevertheless, manufacturers prefer to bring large batches malt Scotch whiskey which is then added in the alcohol mixtures. Thus, to preserve the traditions that are so revered in Japan. The result is an excellent soft chistosolodovy or vatted malt whiskey with distinctive peaty notes, with a clean taste and exquisite harmonious flavors.
"Father" of Japanese whiskey is rightly considered Masataka Taketsuru, who arrived in Scotland in 1918 specifically to learn the art of distillation. Two years later, he and his wife Scot returned home, the only specialist in this area. Using this knowledge, he assisted in the construction and launch of the distillery "Yamazaki", founded by Shinjiro Tori - the head of the company "Suntory". The main brand of Japanese whiskey - Suntory Old, Suntory Royal, Suntory Reserve, Suntory Imperial, Suntory Yamazaki, Suntory Hibiki, Suntory Kakubin.