Wine Sauk-Dere, Cabernet Dry
Reviews of purchase Sauk-Dere, Cabernet Dry
The wine is rich dark red color with bright ruby hue.
The wine shows rich fruit flavor, excellent structure and a good balance of acidity. The finish is harmonious, with motifs of ripe berries.
The wine has a pleasant aroma with expressive fruit and berry notes of cherries, black currants, raspberries, as well as the nuances of undergrowth.
The wine is best served with meat dishes, appetizers, braised red meats, game and cheeses.
Red wine "Sauk-Dere" Cabernet belongs to the line of semi-sweet wines monosortovyh economy "Sauk Dere". Created from grown in the region Sauk Dere (Krymsk district of Krasnodar region) Cabernet Sauvignon. Foothill terroir and prevailing here a warm sunny climate contribute to the cultivation of the traditional red and white grape varieties of which produce decent monosortovye assamblyazhnye and wine.
"Sauk Dere" Cabernet has a pleasant varietal aroma with notes of cherry and well structured taste. It goes well with red meat, game, cheeses and meats. wine label made in the style of drawings 60s. The twentieth century, its design is reminiscent of the holiday on the Black Sea coast.
Farm "Sauk Dere" dates back to the 20's. The twentieth century, when near the settlement Moldavanskoye first vineyards established in 1926 the state farm "Red Hammer" were laid. Later, in 1939, the famous narokm Anastas Mikoyan had the idea to use left over from the former quarry tunnels as wine cellars. It should be noted that the conditions for this have been suitable in tunnels: the optimum constancy of temperature and humidity, no drafts and sunlight. Over time, it is in these Depositories of wine delivered to the best samples of alcoholic beverages from all over the Soviet Union. Famous cellars with the now museum pieces have survived to the present day. Today there guided tours for those who want to see a unique collection of 82 thousand bottles.
The cellars are situated in such a way that in the southern part are enamelled tank for fermentation and aging of wine, and in the north, at a depth of 23.5 meta - plant extracts white vintage wines. The central gallery is reserved for storage of huge oak barrels, some of them are still here since 1960.
Today the farm "Sauk-Dere" keeps pace with the times, and, continuing the glorious traditions of local winemaking, produces a wide range monosortovyh assamblyazhnyh and wines, among which the collection of the young and aged wines.