Wine Sartori, "Villa Molino" Valpolicella DOC Ripasso
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Reviews of purchase Sartori, "Villa Molino" Valpolicella DOC Ripasso
Tasting Notes
Wine of intense ruby red color with garnet tints.
Velvety, well structured taste wine shows elegance and sophistication through the precious tannins, cherry shades of cinnamon, blackberry, roasted coffee, licorice and dark chocolate. Aftertaste responds fresh mint nuances.
Complex, rich aromatic bouquet of wine envelops the warm colors of spices, aromatic ripe fruit, raisins and coffee.
The wine is suitable for simple, versatile dishes, pasta, risotto, pizza, red (beef, lamb) and white meat, game and mature cheeses.
Interesting Facts
"Villa Molino" Valpolicella Ripasso, 2013 - sredneteloe wine with a clear structure, made on classic technology Ripasso method. Red grapes are vinified in the traditional way, then in the Valpolicella wine pomace from Amarone added that trigger the start of the secondary fermentation, which lasts 10-15 days. After fermentation, the wine is poured into oak barrels where is kept for 18 months. Bottled, it ripens 4-6 months in the cellars of Villa Molino economy. The resulting Valpolicella Ripasso different low acidity, velvety tannins and generous aroma.
Winery "Villa Molino" is located in a picturesque area Mezzana Valley, near Verona. This clean corner of Italy is situated between two national parks. Ruler "Villa Molino" is represented by the traditional classical wines of the Veneto region: Amarone della Valpolicella, Bardolino Classico, Valpolicella Classico, Valpolicella Ripasso and Soave Classico. All of them are characterized by a clear structure and a classic taste inherent to each of the items.
Producer's description
The company was founded Sartori extraordinary personality, a man with a steel will and tough character - Pietro Sartori. Being the owner of the hotel, which had a large flow of guests and visitors, he has collaborated with many winemakers, he delivers their products. In 1898, Pietro decided to buy your own vineyard in Negrar, to be able to offer people of wine, for the quality of which could vouch. Over time, its production has increased significantly, adding new vineyards. Booming business has not prevented Pietro acquire a large family. His five children, he was able to give a good education, but only one of them discovered his interest and ability in winemaking. Regola Sartori showed himself a worthy successor of his father. Like a tailor, who carefully selects the fabric for their creations, as he painstakingly collected blends to offer customers a decent wine, creating the image of the company.
After World War II, in 1947 the priorities of the company Sartori began the expansion and improvement of the production process. Regola worked tirelessly, not even using the word "holiday" in its own lexicon. But in 1952 he suddenly died, leaving two young sons. Despite his age, Perumberto and Franco Sartori took over control of the company. In the 60 years it has increased the popularity of Italian wines, which allowed them to enter the markets of Germany, UK and USA.
In the late 90s the company has teamed up with Sartori Cantina Sociale di Colognola to achieve the ambitious goal: Distribution of high quality wines around the world. Today Sartori - is the largest producer of wines in the Italian region of Veneto. More than 80% products are exported to many countries over the past few years the company's turnover increased by more than a factor of 2, which is an essential indicator of the high quality wines at fairly reasonable prices.
About prestige of Casa Vinicola Sartori company is the fact that it is the only Italian company that has been authorized for use as a corporate Verona symbol character - an image of the legendary knight Kangrade della Scala, Signora of Verona in the XIV century. All brands of the company Sartori suggests deep and inextricable link with nature, history, beauty and elegance of one of the most visited cities in the world - Venice.
