Wine "Rocky Gully" Shiraz Viognier, 2009
Reviews of purchase "Rocky Gully" Shiraz Viognier, 2009
The wine is bright red.
The wine has a rich, well-structured with good taste flavored tones of red berries, plums, pepper and a soft, round, long-lasting aftertaste.
The rich aroma of the wine is filled with notes of plums and red fruits, white pepper and spices.
Wine is combined with a wide range of meals and snacks from red meat.
Wine line "Rocky Gully" are created from traditional grape varieties. These wines - a reflection of the modern pace of life, they live, fresh, beverages and very gastronomichnye.
Blend of red wine "Rocky Gully" consists of Shiraz grapes with a little Viognier varieties grown in the vineyards of one of the coolest regions in Western Australia - Frankland River, where ocean breezes and mild summer temperatures provide ideal conditions for ripening grapes. Fermentation of wine produced by the traditional technology in stainless steel tanks.
Winery "Frankland Estate" was created in 1988 by Barry Smith and Judy Cullum. Since 1974, family owned farm successfully developing sheep breeding. But after a trip to the Bordeaux region and get a two-year work experience in the vineyards at Chateau Senezhak, the family decided to expand the boundaries of the family business and engage in winemaking. In one part of their farm was divided vineyard "Izoleyshn Ridge", the area of which is gradually increased to 30 hectares. Approach to winemaking is based on the principle that the most important characteristics of the blame attached to the terroir, the vine and the environment. "Frankland Estate" aims to make wines that reflect the nature, rather than skill winemaker. This philosophy is the foundation of commitment to sustainable agriculture and the cultivation of the land in accordance with the cycles of nature. Soil health management in vineyards is carefully controlled and guarded. Natural fertilizer made from waste wineries and insect activity regulates flock of guinea fowl living in the vineyards. In 2009, the vineyards "Frankland Estate" received an official organic certification ACO (Australian Certified Organics).