Wine Rivetto, "Zio Nando", Barbera d'Alba DOC, 2015
Reviews of purchase Rivetto, "Zio Nando", Barbera d'Alba DOC, 2015
The wine is pale straw-colored lemon.
The wine has a generous, harmonious taste with a crisp acidity, hints of fruit and a long finish.
The wine seduces fresh, clean scent, woven from the notes of pear, citrus and white flowers.
Wine is fine in itself, but also with seafood, fish, white meat, Mediterranean cuisine, soft goat cheese.
Azienda Agricola Rivetto, Nascetta, Langhe DOC - harmonious, refreshing wine, which is used in the production of autochthonous grape - Naschetta. This grade was forgotten for decades, its revival began in Piedmont in 1990. Soil vineyards consists of sand and limestone with a low nitrogen content and alkalis. Harvesting takes place by hand. Berries are subjected to cold maceration of the skins for 36 hours followed by compression. Fermentation takes place under strictly controlled temperature of 17 ° C. Malolactic fermentation is not carried out. Matured wine in stainless steel tanks.
Rivetto wines and grape cultivation techniques are the result of work of four generations of the family. Advances in technology, coupled with the unique soil of the region and deposits of minerals work in perfect harmony. In the last decade Rivetto purchased several plots in Serralunga d'Alba, and have expanded their production. They opened their own wine shop on the historical Garibaldi Square in the city of Alba. The estate has opened its doors to tourists, which allows wine lovers and nature to dive into the fascinating traditions and unique ancient traditions.