Wine Riesling "Kellerberg"
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Vintages and volumes
Reviews of purchase Riesling "Kellerberg"
Wine bright greenish-yellow color.
The taste of wine a deep, multi-faceted, sophisticated, well-balanced, high-density, fine acidity, concentrated fruit tones (stone fruit) and a long, endless aftertaste with citrus nuances.
Delicate and full aroma of the wine is filled with grace subtle floral notes, subtle hints of orange peel, stone fruit, nuances of anise.
Riesling is very gastronomichen and blends well with a variety of dishes. It is great for white fish and pork. Riesling - one of the few wines that can withstand the onslaught of savory Thai and Chinese cuisines. Acute Riesling acidity perfectly combined with shrimp cocktail, will also look good with roast beef, fruit salad and cheese with mold.
Riesling Smaragd Durnsteiner "Kellerberg" - this richly textured, refreshing wine with a concentrated, rich aroma that will develop beautifully in the bottle for at least ten years. Pichler himself calls him "our most noble wine, a true aristocrat ...".
One of the world's best terroirs for Riesling is "Kellerberg" in the municipality of Dürnstein. Location slope at an altitude of 450 meters, the orientation of the south-east and the rocky soil create a unique microclimate. Vineyard "Kellerberg" actively illuminated by the sun early in the morning, the night air cooled considerably, allowing the development of the complex structure of Riesling and filigree exotic flavors. Melon, honey, mango, passion fruit, banana and ripe peach, mineral tones brief derived from the poor soil, make wines of this region unprecedented and outstanding, with great potential for aging (up to 50 years or more!), And at the same time - refined .
Wachau wine region - one of the most famous in Austria. Its steep slopes with terraces declared UNESCO World Heritage Site and the international standing of man-made nature reserve. The efforts of many generations of non-forested mountainous banks of the Danube were transformed into terraces for growing grapes. House Pichler in Austria is a cult name, style icon. Franz Xaver himself and his son Lucas are very famous and popular. Fans often visit their winery in Dürnstein to purchase on-site status wines that are produced in limited quantities and they are very difficult to find on the open market. These high quality wines bright personality are role models, standards of style, thanks to strict restrictions on the number of grapes and hand picking. Franz Xaver Pichler - a fifth generation winemaker, he helps son Lucas and his wife Rudolfina that sells.