Interesting Facts
Wine Quinta dos Roques, Branco created from grapes Enkruzadu, Bica, Malvasia Fina and Sersial that carefully cultivated in the region of Tao. After gentle wringing by means of an automatic press grape must is fermented at a temperature of 16-18 ° C, and then kept in stainless steel tanks. Then the wine is assembled, cold filtration and bottled. Before going to market, the wine is further aged in bottles for two months. Wine storage potential is 4-5 years, but now we can enjoy its fresh taste and excellent varietal aroma.
Producer's description
One of the leading manufacturers of Portuguese wines in the region is considered Dao Quinta dos Rokesh. This family-run business for over a century specializes in the creation of fine wines, messaging features of their terroir. Vineyards and wine have become part of family life Rokesh, and yet once they made wine purely for personal use. In the early 80-ies of XX century, the traditional methods of viticulture given way to a more ambitious and modern trends, pushing Quinta dos Roques for the next round of development. For new vineyards were carefully chosen area in the southern part of the region Dao, where in accordance with the best practices of viticulture were planted the choicest vines traditional grape varieties. But the technique and technology - not the secret of the success of the winery. Trump winemakers Rokesh - their attitude of his life. Because for them the creation of the wine was more art than craft. And the success and popularity of wine Quinta dos Roques proves that the company is on the right track.