Wine Pio Cesare, Gavi DOCG, 2013
Reviews of purchase Pio Cesare, Gavi DOCG, 2013
The wine is straw-gold color.
The wine has a rich, fresh taste with a smooth, silky texture, balanced acidity and harmonious aftertaste.
Sophisticated, clean aroma of the wine is filled with fruit and spicy tones.
Wine is an excellent aperitif, accompanies fish dishes, served with seafood.
Light white wine Pio Cesare, Gavi is made from the Cortese grape, which buys a winery in the commune of Treiso. Grapes goes soft pressing and fermented in temperature-controlled containers neutral at low temperature. Extract of wine on the lees takes place in steel tanks and lasts about 6 months. Wine storage capacity is 3 years.
Pio Cesare winery was founded in 1881 in the center of Alba on the site of the old stables. Four generations of wine from one year to retain their high status noble beverage, are well-known and highly respected. To date, the area of vineyards, which are located in the zone of Barolo and Barbaresco, is more than 45 hectares.
Wine production deliberately limited in order to maintain high quality. Because of this, Pio Cesare wines can be found only in expensive restaurants, wine shops and hotels. It should be noted that the collection of grapes for their wines, winery Pio Cesare pays special attention. Cortese grape variety known in Piedmont since the XVIII century. For its quality grapes are grown on soils without applying any fertilizer, mainly in the south-eastern part of the region, and harvested at the beginning of October. This technology allows us to achieve really high quality, deep flavor and aroma. White wines from grapes Cortese are among the most expensive in the world.