Wine Piandibugnano Cuccaia, Montecucco DOC 2008
Reviews of purchase Piandibugnano Cuccaia, Montecucco DOC 2008
Tasting Notes
The color of wine rich ruby red.
This wine is an extremely elegant and very well-balanced taste. Fruit motifs smoothly into a long aftertaste, which caught pleasant notes of blackcurrant.
The aroma of wine is woven from the rich fruity bouquet with pleasant hints of plums and wild berries and spices.
Cuccaia suitable for a wide range of dishes. The wine is excellent with meat dishes, game, cheeses.
Interesting Facts
Wine Cuccaia created from two grape varieties - Sangiovese and Merlot are grown in the area of Montecucco (Tuscany) near Mount Amiata (Amiata) at an altitude of 1800 meters above sea level. The wine has balanced acidity, moderate tannins, fantastic fruit flavors and intriguing flavor.
Founded in 2002, the company Piandibugnano (Pyandibunyano) is the result of the work of three co-investors, each of which has its own unique life story. This Giorgio Butselli (a professional in the field of sales and marketing of wine), Paolo Trappolini (oenologist and entrepreneur) and Carlo Filippechi (restaurateur). Together, they combined to form new promising wines in Southern Tuscany.
