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Wine Perrin et Fils, "Les Sinards", Chateauneuf-du-Pape AOC, 2011

SKU:w40465
We do shipment to legal entities according to law.
Warning: according to recommendations of the "ФС РАР" from 2018.06.25: alcoholic production can be bought only personally in the Winestyle shops.
ООО "Стор Вайнстайл", ИНН 9717017438, license: 77РПА0012229 from 2016.06.08 Moscow, Lyusinovskaya 53, 1st floor, room VI. Working hours: 11:00 - 23:00, from Monday to Sunday
price
3 847 rub.
Available
Ratings and Awards
RP 89
51 rating for other vintages
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Reviews of purchase Perrin et Fils, "Les Sinards", Chateauneuf-du-Pape AOC, 2011

Tasting Notes

Color

Wine rich ruby ​​color.

Taste

The taste of wine is soft, fresh and vigorous, perfectly balanced, with spicy accents, with fine and smooth tannins, concentrated and long-lasting aftertaste with bright cherry tones.

Aroma

Wine with intense fruit flavor, filled with notes of raspberry, licorice, smoky herbs, licorice and kirsch.

Gastronomy

The wine goes well with red meats, game and cheeses.

Interesting Facts

Wine "Les Sinards", Chateauneuf-du-Pape is produced from grape varieties Grenache, Syrah and Mourvedre, grown on young vineyards in Chateauneuf-du-Pape. After fermentation, the wine is aged 12 months in oak barrels, clarified, filtered and bottled. 2011 was a year of contrasts. The vegetation period was marked by a very dry and warm spring, which led to the development of luxuriant vines. But July was unseasonably cold, which greatly slowed the ripening of the grapes. Indian summer that lasted until October, allowed the grapes to ripen fully and gain great sweetness and acidity. Crop, the amount of which was less than usual, subjected to careful selection.
Wine "of Le Cinar" Chateauneuf-du-Pape 2011 was awarded a silver medal in the competition "International Wine Challenge" in 2013.

Company History Perrin e Fils began in the early XX century, when medieval manor Bokastel became the property to Pierre Perrin - a scientist who has attained outstanding results in winemaking. His work was continued by Jacques Perrin - a supporter and a pioneer of organic methods of cultivation. Now the company is run by his sons - Francois and Jean-Pierre. Favorable weather conditions, exceptional soil organic methods of cultivation of grapes - all of these factors can be gathered from the vineyards of the crop for the production of quality wines Grand Cru. Climatic conditions are characterized by early spring with little precipitation, cold northerly winds from the south of France, which protects the crop from the scorching sun, a significant difference between day and night temperatures.

Vineyards of Perrin e Fiss have one of the best terroirs of South Rhone. Grapes grow on rocky, loose and porous soil, through which the vine develops a strong root system. The total vineyard area is 130 hectares, 75 hectares of which are located in the famous appellasone Chateauneuf du Pape (Chateau de Bokastel) and 25 ha - in the Cotes du Rhone (Kudule de Bokastel). Since 1964, when growing grapes are used only organic methods without the use of pesticides and chemical fertilizers. In the vineyards grow about 13 varieties of grapes, including Grenache, Mourvedre, Cinsaut, Syrah, Kurnuaz, Russan, Vasserez, Burbulenk. Wines Perrin Et Fils - absolutely natural, produced by all the laws of biodynamics.


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We do shipment to legal entities according to law.
Warning: according to recommendations of the "ФС РАР" from 2018.06.25: alcoholic production can be bought only personally in the Winestyle shops.
ООО "Стор Вайнстайл", ИНН 9717017438, license: 77РПА0012229 from 2016.06.08 Moscow, Lyusinovskaya 53, 1st floor, room VI. Working hours: 11:00 - 23:00, from Monday to Sunday
In our store you can buy wine Perrin et Fils, "Les Sinards", Chateauneuf-du-Pape AOC, 2011, price Perrin et Fils, "Les Sinards", Chateauneuf-du-Pape AOC, 2011 — 3 847 rub.. Producer wine Perrin et Fils/Famille Perrin. Delivery Perrin et Fils, "Les Sinards", Chateauneuf-du-Pape AOC, 2011.