Wine Pascal Bouchard, Chablis Premier Cru "Fourchaume" AOC, 2011
Reviews of purchase Pascal Bouchard, Chablis Premier Cru "Fourchaume" AOC, 2011
The wine has a straw-yellow color.
The taste of wine - rich, dense texture, pronounced fruity notes of apple and citrus and floral nuances. The delicate tones of minerals give a special freshness and taste, developing, decorate long aftertaste.
The wine has a clean, multi-layered aroma, which first sounded tone fruits (green apple, peach, citrus), and in the final chord notable are fresh notes of toast and honey.
The wine matches perfectly with seafood, fish specialties, sashimi and meat dishes and light snacks.
Domaine Pascal Bouchard - French is a family winery, which has been successfully run by five generations of family members Bouchard, working in the vineyards of Chablis and creating excellent, beautiful wine. Total available farm is 32 hectares of land allocated for the vineyards. Of the Grand Cru - a "Vaudesir", "Le Clos" and "Blanchot", as Premier Cru - "Mont de Milieu", "Borua", "Monmen" and others. Also in the arsenal of the family wine Bouchard Petit Chablis wine there and Chablis. Fermented and aged wine farms in the traditional line of stainless steel tanks. Wine Grand Cru and Premier Cru is fermented in the same vats, but aged in 228-liter oak barrels, which gives the wine a wonderful balance and a surprising roundness.
In the year Pascal Bouchard farm produces about 220,000 bottles of wine.