Champagne Nicolas Feuillatte, "Palmes D'Or" Brut, 2002
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Reviews of purchase Nicolas Feuillatte, "Palmes D'Or" Brut, 2002
Champagne golden yellow color with delicate bubbles.
The taste of champagne - pure, minerally, with delicate bubbles and magnificent structure, ending a long finish stunning elegance.
Complex flavor of champagne disclosed notes of pear, white peach, dried apricot and hazelnut hints of pepper, ginger and red fruits.
Champagne serves as an aperitif, served to gourmet cuisine, delicacies, seafood, salads.
Exclusive, aristocratic champagne "Palmes D'Or" by Nicolas Feuillatte - an outstanding example of high-end wine, which is made from grapes of Chardonnay and Pinot Noir, assembled with 8 Grand Cru vineyards and bottled in particular, specially created for him a bottle. Chardonnay gives this wonderful champagne elegance and finesse, and Pinot Noir provides the structure and the nature of fullness. Vintage 2002 was kept for 9 years.
"Palm d'Or" in 2002 has won a number of medals and awards:
- Gold medal at the competition "CINVE" in 2013;
- Silver medal at the competition "Vinalies" in China in 2013;
- Gold medal at the competition "International Wine & Spirit Competition" in 2013;
- Bronze medal at the competition "International Wine Challenge" in 2013;
- The award "Gran Bacchus de Oro" at the competition "Bacchus" in 2013.
Champagne Nicolas Fyuyat House, founded in 1976, in a short time managed to not only outperform many well-known manufacturers with a long history, but also a place in the top five of the largest Champagne houses. In 1986 the company formed an alliance with the union elite vineyards "Vinicola Centro de la Champagne" to promote Champagne Nicolas Feuillatte. Champagne House today brings together more than a thousand growers and 86 wineries. Joint ownership covers an area of 2000 hectares of vineyards, which accounts for 7% of the Champagne appellation.
Champagne under the label "Nicolas Feuillatte" is made from grapes grown on the 10 Grand Cru vineyards and 27 Premiers Crus vineyards in different regions of the Montagne de Reims, Côte de Blancs, L`Ardre, paddle, Cezanne, in the valley of the Marne. The success in obtaining magnificent champagne depends on the quality of yeast used, so the Champagne House Nicolas Fyuyat brought in his laboratory unique yeast culture. Annual sales Houses Nicolas Fyuyat are about 7 million bottles per year, 50% of which are exported to more than 50 countries, including Australia, UK, USA, Italy, Germany and Russia.
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