Wine Muller, Riesling "Gottweiger Berg", 2018
Reviews of purchase Muller, Riesling "Gottweiger Berg", 2018
The wine is bright greenish-yellow in color.
The taste of wine shows the juicy tones of peach and apricot and fresh acidity. Mineral notes remain in the fine vibrating aftertaste.
In the aroma of wine, pronounced apricot tones, which complement the nuances of passion fruit and lime.
The wine is perfectly combined with cold and spicy snacks, fried fish, exotic dishes of Chinese and Indian cuisine, sushi.
Muller, Riesling "Gottweiger Berg" - fresh, juicy wine with bright tones of stone fruit in taste and aroma. Grapes for wine production come from eco-friendly vineyards, broken around Mount Göttweiger. Terroir has mineral gravel soils, a unique climate with significant fluctuations between day and night temperatures and is subject to the influence of the Danube. Harvest is collected in early October, gently pressed, fermented at controlled temperature in steel tanks and aged until the end of December, then bottled. Storage Potential Riesling "Göttweiger Berg" is 2-3 years.
Vintage 2016 won a gold medal at the competition "Weinprämierung, 2016", taking place in Lower Austria
The Muller family started viticulture in the town of Krustetten in 1936, having only 3 hectares of vineyards. Today, the third generation of the family manages 90 hectares of beautiful vineyards stretching from the southern valley of Krems around Mount Götveiger to the Danube in Wachau. Vineyards are grown and maintained with great love and personal commitment of each family member. The leading varieties in the Krems Valley are Grüner Veltliner and Riesling, they are given an area of 50 hectares. Also on the farm are grown such white varieties as Yellow Muscatel, Sauvignon Blanc, Chardonnay and Weissburghunder. Among the red varieties, the first violin played by Zweigelt, occupying 10 hectares, is also cultivated by Saint Laurent, Merlot and Cabernet Sauvignon.
The philosophy of Müller winery is to work in harmony with nature, and also to take into account the special conditions of individual terroirs, in order to get the best from different vineyards. In order that vineyards thrive in accordance with high quality, the farm has created its own nursery, in which the best stocks of vines are grown.