Cognac "Mountais & Stone" №10, 0.5 L
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Reviews of purchase "Mountais & Stone" №10, 0.5 L
Nice amber color cognac eventually darkens and becomes noble brown.
Soft, warm, thick taste of cognac is filled with vanilla and chocolate tones.
The aroma of brandy - a thin, floral, with noticeable vanilla accents.
Cognac is the perfect completion of the meal as a digestif, combined with a good cigar.
Vintage Cognac "Derbent" HF - one of the gems of the collection of Derbent cognac plant. It is produced since 1962. A blend of cognac spirits up, 75% of which shutter speed is at least 6 years, and 25% - more than 8 years. In the production process, after 4-5 years of being in oak barrels in alcohols take special oily texture and flavor filled with vanilla undertones. Cognac "Derbent" HF is a perfect gift and decoration for any meal.
Brandy House Oshakan - a factory specializing in the manufacture of traditional Armenian cognac. The products of the plant are created from selected grape varieties grown in the Ararat valley. Cognacs produced by Oshakan Cognac House are endowed with a rich, rich aroma, inherent to Armenian cognacs, consisting of various delicate shades, as well as a special softness, velvet and a long, memorable finish. Cognac ripening is carried out in Caucasian oak barrels. Oshakan’s production portfolio includes cognacs aged from three to seven years.