Wine "Masseria dei Carmelitani", Gavi di Gavi DOCG, 2012
- Grape varieties:
Vintages and volumes
Reviews of purchase "Masseria dei Carmelitani", Gavi di Gavi DOCG, 2012
Wine of golden straw color.
The wine is fresh and bright flavor with notes of apple and citrus in the finish of medium length.
Fresh floral aroma of the wine reveals notes of white flowers, citrus and toffee.
Wine is served to seafood, shellfish, lean fish and snacks. Also perfect wine as an aperitif.
After harvest, the berries are processed under a mild pressure, followed by fermentation at a temperature of 16-17 ° C in stainless steel tanks for a half weeks.
Association called "Terre da Vino" was organized in Piedmont in 1980. This is a special union 14 vinodelen, completely different in style and scale, but united by one goal - to create high-quality Italian wines categories DOC and DOCG. To date, Terre Da Vino occupies 3,900 hectares of land. On the union operates more than 2500 skilled workers. Interestingly enough, the company is particularly attentive to local, traditional Piedmontese grape varieties. The winery occupies a vast area of the territory where you can find more than 3,000 oak barrels, nearly 1,200 square meters set aside for steel tanks for fermentation.
Improve technology and quality wines "Terre da Vino" help famous enologist and agronomists from the agricultural department of the University of Turin and Piedmont Association of winemakers. Berries from areas belonging to large participants of association, are separate vinification. Yields are mixed with small areas, including wine are known for their unusual poetic names of literary works of famous Italian writers (Beppe Fenoglio, Cesare Pavese).
Free delivery of non-alcoholic products inside the MKAD for orders from 2000 rub.