Vermouth "Martini" Riserva Speciale Rubino
- Grape varieties:
Reviews of purchase "Martini" Riserva Speciale Rubino
The wine has a very rich, sparkling ruby color.
Taste the wine complex, berry, with soft tannins, notes of black currant and light bitter wormwood. The finish to the berry shades are added to the weak herbal nuances.
Vermouth has a strong berry flavor, in which the notes of raspberry and strawberry infused with hints of sage, black pepper and various herbs.
Vermouth is served as an aperitif, to desserts, can be used in a cocktail "Manhattan."
"Martini" Riserva Speciale Rubino - sweet red vermouth from Italy, reflects the complex flavors of this rich land. For the manufacture of vermouth used wine from local grape varieties, mainly from Nebbiolo. Herbal extracts for vermouth insist on a variety of spices and three types of wormwood - Absinthium, Pontica and Vulgaris. Then alcoholate is aged in oak barrels for two months. Vermouth "Martini" Riserva Spechiale Rubino got its name from the color of the ruby.
History Martini began in the XIX century. In 1847, in the village of Pessione, in Piedmont, the company for the production of wines and spirits was established. One of the companions became a commercial agent Alessandro Martini. Luigi Rossi, an expert herbalist and winemaker, exploring the different flavors found a great combination for a vermouth. Luigi Rossi and Alessandro Martini became the masters of their vermouth called "martini". Their heirs brought the company one of the most famous producers of vermouth. A large number of various medals proves the high esteem of the beverage. Even the King of Piedmont Umberto I allowed the company to put on the label of your coat of arms - a white cross on a red background. At the end of the twentieth century the company "Martini and Rossi" became vladeltsev several well-known alcoholic companies: "Offley", "Otar", "Benedictine Liqueur." In 1992 she entered the industrial group "Bacardi". Now sold each year more than 200 million bottles of Martini worldwide.