Wine Martin Codax, "Lias" Albarino, 2014
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Reviews of purchase Martin Codax, "Lias" Albarino, 2014
Wine intense straw yellow color.
The wine has a voluminous and buttery taste with a long fruity finish, complemented by light dairy notes and hints of freshly baked crusty bread rolls.
Intense aroma of the wine reveals notes of ripe fruit with slight nuances of yeast and fresh pastries.
Wine is recommended to bring to the oily fish, white meat, seafood, risotto and cheese.
Wine "Lias" from the bodega Martin Codax combines modern style with ancient traditions of winemaking. Wine is made from grapes Albariño grown on an experimental vineyard "Pe Redondo" in the Rias Baixas region. Crop harvested when the fruit reach optimum ripeness. Fermentation takes place in stainless steel tanks under strictly controlled temperature of 17 ° C, then the wine is kept on the lees for 2 months at a constant batonnazhe that gives the wine buttery flavor with a strong structure. The next 10 months, the wine is aged on the lees in stainless steel tanks, so it turns round and well balanced.
Bodegas Martin Kodaks, named in homage to the famous in the XIII century Galician musician and poet Martin Kodaksu, founded in 1986 in the small town of Cambados, which is located in the valley of Salnés - in the heart of the Galician Rías Baixas. Bodegac specializes in the production of white wines Albarino grape, which is characterized by fruity floral richness and extraordinary freshness. In good Albarino wine is always a shade of mineral and honey tones, developing over time. In the production of wines using only their own grapes grown in vineyards with a total area of 190 hectares. For the region to Rias Baixas is an astronomical figure, since most winegrowers work on sites ranging in size from 2 to 10 hectares. Martin Codax winery like to experiment with the harvest late harvest, producing dry, concentrated wine.