Wine Marniskari, "Kvevri" Akhasheni
Reviews of purchase Marniskari, "Kvevri" Akhasheni
The wine is dark red in color.
The taste of wine is harmonious, with a velvety texture, fruity and chocolate notes.
The wine has a pronounced varietal aroma with hints of fruit.
It is recommended to serve wine to fruit and baked goods.
"Kvevri" Akhasheni - natural red semisweet wine line "Kvevri" having a clear varietal aroma and harmonious taste with velvety chocolate undertones. The wine is made from selected Saperavi grape variety grown in Kakheti, in the specific area Ahashenskih vineyards. Kvevri - crock-amphora without handles, used for centuries in the Georgian wine fermentation and aging of wines. Kvevri can be different sizes - with capacity from one to hundreds of liters. In 2013, the UNESCO organization made vintage kvevri method in the list of intangible cultural heritage.
World wars and political upheavals repeatedly interrupts a winery "Eniseli-Bagrationi". Company "Marniskari" could restore the grape production in this historic place, launching in 2011 a modern line with Italian equipment. Owning extensive vineyards, "Marniskari" carefully deems traditions of local winemaking and growing on them exclusively Georgian grapes. For excerpts wines have been specially restored two hundred year old cellars, carved into the rocks. Here, elite varieties of wines are matured in traditional earthen vessels "kvevri". "Marniskari" exports its products to all corners of the world, supplying not only wine, but also high-quality Georgian brandy.