Truffles "Mario Ferrari" Tartufo Estivo, glass, 50 g
Reviews of purchase "Mario Ferrari" Tartufo Estivo, glass, 50 g
Black truffle has a rich flavor with a nutty undertones and a long finish.
The aroma of truffle - the strong, bright, spicy, with light earthy and spicy nuances.
Universal truffle fungus, used for the manufacture of many dishes. It is used raw, seasoning with grated truffle pasta, salad or scrambled eggs; truffle made sauces, gravy and salad hot and cold dishes of meat and fish, pasta, salads, risotto, cheese and toast.
Black truffles - one of the most famous and sought after delicacies in the world. This fungus with a rich aroma and with incomparable taste, however, is very versatile and is suitable for the creation of the majority of hot meals and cold snacks, sauces, dressings and even cocktails. It can be used as a raw, sliced thin slices and poured olive or truffle oil and cooked in different ways.
From the earliest days of the company uncompromisingly insisted on three basic rules: only the highest quality ingredients, boundless care at every stage of production and almost maniacal attention to clients and meet all their needs. The main objective of the company - through a complex and lengthy process procedures to obtain a unique and highly prestigious product - made her a consummate leader in the field of truffle products. All products are "Fung e Tartufo" saves most unique taste and aroma of this delicacy.