Wine Mano a Mano, "Venta La Ossa" Syrah, Castilla La Mancha VdT, 2014
Reviews of purchase Mano a Mano, "Venta La Ossa" Syrah, Castilla La Mancha VdT, 2014
The wine has a beautiful garnet color.
Pleasant taste of wine, velvety, well structured with hints of dark fruit, chocolate and black pepper. In wine there is a long aftertaste of sweet spicy notes. The drink has a good potential.
The aroma of wine felt tones of ripe cherry, meadow grass, chocolate and blackberry that blend harmoniously with hints of spices and granite.
The wine will be excellent company paella, beef tenderloin with basil and pepper and stewed venison with potatoes, seasoned cheese, Spanish sausage, ham, mushroom and vegetable dishes, roast chicken and roast meat.
Bodegas Mano a Mano, Venta la Ossa TNT, 2011 - red wine, which is produced from grape varieties Tempranillo and Turiga Nacional grown on the lands of the Spanish province of La Mancha.
After ripening, grapes are harvested and sorted by hand. Followed by a fermentation process, after which the wine is kept for one year in barrels of American and French oak.
Bodegas Mano a Mano - farm, located in the city of Alhambra, which consists of a large winery area of more than 5 thousand. M2, surrounded by numerous vineyards area of 300 hectares.
The farm is grown mainly 30-year vine varieties Tempranillo, but there are also older plants over the age of 100 years. In the vineyards dominate sandy loam soils with subsoil of gravel and ironstone, which provide high yields by vineyards, 2 kg / bush. The farm produce 5 wines that can satisfy the taste of discerning consumers - Manon roble, Mano a Mano, Venta La Ossa Syrah, Venta La Ossa and Venta La Ossa TNT.