Wine Malleolus de Sanchomartin, Ribera del Duero DO, 2007
Reviews of purchase Malleolus de Sanchomartin, Ribera del Duero DO, 2007
Wine of intense cherry color with purple edges.
The taste of the wine is full, fleshy, powerful, balanced, rounded, with ripe tannins, hints of black cherry, licorice, tobacco and mineral nuances cola, toast and vanilla, very long finish with well integrated notes of wood.
The aroma of wine is very complex and intense, with dominant notes of ripe black fruit, with some balsamic and light spicy nuances, shades of grass, trees.
The wine will be the perfect pair of red meat, grilled, stews, roasts, big game and mature cheeses.
Sanchomartin - the name of the vineyard, located on the slope of the hill on which grapes are grown Tinto Fino (Tempranillo) wine "Malleolus de Sanchomartin". Soil of the vineyard, in addition to giving wine structure and color, give him great power and intense flavor. Fermentation, malolactic fermentation and aging for 22 months produced in French oak barrels.
Winery Bodegas Emilio Moro based entrepreneur Emilio Moro in 1932, the same year set up a family vineyard Finca Resalso. Emilio Moro Winery is located in the heart of Ribera del Duero, in the area known Pesquera del Duero, where the conditions for ripening grapes of the highest quality.
The first wine Emilio Moro were sold in 1987, since then the popularity of the economy is growing and producing wines are in great demand. Today, the winery has been run by the third generation. Bodegas Emilio Moro owns 70 hectares of vineyards, which grow the variety Tinto Fino, for planting grapes selected areas with the most favorable exposure, which makes it possible to get the maximum amount of sunlight and heat. In the late 80s farm Emilio Moro decided on their own to carry out flood and sale of wines, which have been upgraded with a small cellar and bottling line.
At the end of the 90s was a new wine cellar with the most modern equipment, the design consists of four levels and allows wine gravitational way. Here there is a complete temperature control of fermentation, conditioning and conveyor system supplying grapes. The process of extraction is controlled by a computer to produce wines of the highest quality.
Warning: according to recommendations of the "ФС РАР" from 2018.06.25: alcoholic production can be bought only personally in the Winestyle shops.
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