Wine Malat, "Das Beste vom Riesling" Grosse Reserve, 2011
Reviews of purchase Malat, "Das Beste vom Riesling" Grosse Reserve, 2011
Wine golden brown.
The wine has a full, harmonious, rounded taste with a brilliantly integrated acidity, hints of apricot marmalade and citrus in the final. Long aftertaste - a very mineral, almost salty, with delicate nuances of honey.
The bouquet of wine aromas of dried apricots, figs, yellow apple with mineral silicon woven shades.
Wine is a wonderful aperitif, as well as the perfect accompaniment to seafood and a variety of fish dishes.
White wine "Das Beste vom Riesling" Grosse Reserve created only in the best years of harvest Riesling grapes. The berries are collected and sorted by hand and are fermented in steel tanks at controlled temperature. Extract of wine takes place in oak barrels.
The collection of award-winning "Das Beste vom Riesling" - a gold medal in the category "Best Austrian Riesling" from the Beverage Tasting Institute (Chicago, 2008), silver medal "Decanter World Wine Awards" (London, 2008).
Winery Malate is considered one of the most significant for the Austrian wine - because international fame and recognition wines "Malat" brought popularity and other Austrian wine producers.
Most of the vineyards of the family occupy Malate "white" grape varieties - Grüner Veltliner, Riesling, Weissburgunder, Chardonnay. Red wine farms are based on Pinot Noir, Cabernet Sauvignon, St. Laurent, Zweigelt.
The basis of the philosophy of winemaking sector is serious and thorough approach to the cultivation of the land and vineyards, selection of vines and selection of a unique terroir for the best Austrian varieties. In the traditional approach to the economy do not give up modern technology - in fact the main objective of the family Malate is to create wines of the highest quality.