Wine "Les Hauts du Tertre", Margaux AOC, 2013
Reviews of purchase "Les Hauts du Tertre", Margaux AOC, 2013
Wine beautiful burgundy color.
Stylish, delicate wine with soft and rounded taste. Elegant, feminine with a bright finish.
The wine has a generous, rich flavor with notes of wood and spices.
The wine goes well with red meat, fried or stewed, as well as cheeses.
Les Hauts du Tertre - «second wine" economy Chateau du Tertre, created from assemblyazha Cabernet Sauvignon, Merlot and Cabernet Franc. This stylish, refined wine with a beautiful structure, rich flavor and a long finish. Each of the varieties gives Les Hauts du Tertre its unique features. Cabernet Sauvignon - provides the structure and concentration, Merlot - is primarily a roundness and softness, and Cabernet Franc gives a generous bouquet with spicy notes. Wine storage capacity - 10 years.
Chateau du Tertre (Chateau du Tertre) is located in the southwestern part of appellasona Margot, on a large gravel plateau, at an altitude of 20 meters above sea level. Although officially the estate was founded in the XVIII century, it has a much longer history and was once owned by the family of d'Arsac - one of the oldest families of the Médoc, whose name is mentioned in documents in 1143.
Later it belonged to an influential Château Marquis de Segur, who owned Château Lafite, Latour and Kalon-Segur. The revival of the economy can be considered in 1997, when the estate bought a Dutch businessman Eric Albada Jelgersma (Eric Albada Yelgersma) - the owner located in the neighborhood of Chateau Giscours (Chateau Zhiskur). Eric has reconstructed itself estate and winery. The combined efforts of the new owner and oenologist economy significantly improved the quality of wine estates, to give them greater complexity and sophistication.