Wine Lenotti, Pinot Grigio delle Venezie IGT
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- m. Rizhskaya New — under the order
- m. Baumanskaya New — under the order
- m. Pervomayskaya New — under the order
- m. Krylatskoye New — under the order
- m. Varshavskaya New — under the order
- m. Filyovsky Park New — under the order
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Business clients
Restaurants, shops, bars, hotels, distributors
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- Region:
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Producer:
Lenotti
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Grape varieties:
Pinot Grigio: 100%
Vintages and volumes
Reviews of purchase Lenotti, Pinot Grigio delle Venezie IGT
Tasting Notes
Wine delicate straw-yellow color.
The wine shows a dry, intense, harmonious taste.
The wine has a typical and very delicate flavor.
Wine - a fine aperitif, is recommended for light appetizers, first courses, fish on the grill.
Interesting Facts
Delicate white wine Lenotti, Pinot Grigio delle Venezie has typical white wine aroma and intense dry taste that goes well with light appetizers, seafood and grilled fish. Young wine will be an excellent refreshing drink, and drink of the peak reached in 2-3 years.
The farm vineyards with vines Lenotti Pinot Grigio Veneto broken up into the hills to the east of Lake Garda. The soils here - alluvial, glacial origin. Distinctive style of wines from this grape is achieved through early harvest, which resulted in a more natural high acidity berries. The resulting wines have a unique ease dry and crisp taste with notes of lemon, green apple and flowers. After manual harvest winemakers use a soft spin berries and a short maceration followed by rapid separation of must. Fermentation is carried out at a temperature of 15-16 ° C. Excerpt wine is held in a temperature controlled stainless steel tanks. Cold bottling takes place on a modern sterile line using computer technology. Corking wine on special technology ensures complete absence of oxygen under the plug, allowing the wines are not oxidized in the process of aging.
Producer's description
Today the company operates oenologist by training Giancarlo Lenotti and help him in this his wife Marina and sons Claudio and Enrico. Claudio works as a manager for international export, since over 90% of its products are exported to all corners of the world, and Enrico and Marina involved in sales within Italy. The scale of production has steadily increased, in 2004-2005 have been completely renovated and upgraded line for bottling wine, winemaking and aging blocks. Also, the company has developed a special technology capping wine that ensures the absence of oxygen under the cap. Control measurements include turning each bottle for 2-3 minutes in order to identify the defective copy. The main objective of the company Lenotti defined in 1968, reads: "to supply our customers with high quality products at competitive prices." This task is a family of winemakers from one year to put into practice, giving his fans a great wines at affordable prices.