Wine "Lefkadia" Reserve Red, 2012
Reviews of purchase "Lefkadia" Reserve Red, 2012
The wine is rich dark garnet color.
The taste of the wine refreshing, bright, multi-faceted, with hints of fruit, spices and minerals, pronounced tannins, velvety texture and a long finish.
Complex aroma of wine is a bunch of shades of plum, blackberry, black pepper, complemented by nuances of tobacco.
The wine should be served with meat dishes (especially the steak), grilled vegetables, desserts nepritornymi.
Dry red wine "Lefkadia" Reserve of the same name line "Lefkadia" - a complex wine, produced in a limited series. The wine is created from four grape varieties: Cabernet Sauvignon, Malbec, Shiraz and Krasnostop. It is characterized by dark-garnet color and rich aroma, which is composed of the bright notes of blackberry, plum, black pepper and tobacco. Exposure of wine for 18 months in barrels passes. The wine should be served with meat dishes, grilled vegetables and desserts nepritornym.
Once upon a time in ancient Greece there was a peninsula of Lefkada, which was inhabited by Greek colonists. He was famous for its limestone soils on which the grapes cultivated magnificent, from which, in turn, created a good wine. Therefore motives myths of ancient Greece played a large role in creating the company "Lefkadia." Its logo is decorated mascaron, which is divided into dark and light halves, showing how differently wine affects a person, reflecting a light or dark side of his soul. The bright side represents Dionysus, dark - Faun Silenus.
Winery "Lefkadia" was founded in 2006 in the Krasnodar region, in the village of Moldavanskoye. On the territory of the winery is located cheesecake, made of olive oil, "Olga Lefkas", cultivated wheat, clover, sweet clover are grown ecologically clean seasonal vegetables, fruits and berries. Vineyards "Lefkada" occupy 80 hectares on the southern slopes of the Caucasus at a height of 140-240 meters above sea level. They cultivated 23 varieties of grapes, also on the territory of the winery has a nursery where cultivated both imported and Russian varieties of grapes. All the works in the vineyards are conducted exclusively by hand. Wines "Lefkada" made using gravitational techniques of winemaking, which excludes the use of forced transfer of grape must and wine, the whole process is "gravity" (under the influence of Earth's gravity). With ultra-modern winery built laboratory complex for the analysis of soils and wines, having no analogues in Central or Eastern Europe. The Laboratory has been certified in the Krasnodar region of the state regional center of standardization, metrology and testing.