Wine Latium Morini, "Sette Dame" Passito, Veneto IGT, 2011, 0.5 L
Reviews of purchase Latium Morini, "Sette Dame" Passito, Veneto IGT, 2011, 0.5 L
The color of wine - a brilliant golden yellow with amber reflections.
The taste of the wine is sweet, quite warm and very flexible, with good freshness and citric acidity. It is balanced, intense and persistent wine with a long finish, which felt the nuances of caramel.
Wine with intense, complex and subtle bouquet. His sense of color flavor notes of nuts, dried apricots, raisins and vanilla.
The wine served as an aperitif, as well as foie gras, soft cheeses and desserts.
"Sette Dame" Passito - sweet white wine made from Garganega grapes, that grow in the vineyards of property in Venice. The wine is created to reflect the passionate "female" character Morini. The average age of the vines has 30 years, they grow on coated-clay soil of alluvial origin. Harvested in boxes of 5 kg, and thoroughly podvyalivayut sorted in the natural atmosphere for 120-150 days. The berries are gently pressed in March next year, after which the wine is kept for 24 months in oak barrels of small volume.
The origins of the settlement originated among the ancient Romans, who were looking for conquering new land conditions and environment for growing grapes, olives and fruit trees. Locals were quick to call them "Latii or Lazio", pointing out that they were "strangers, foreigners." And when after two thousand years of work, plowing the field find here a few worn stones of the time, it served as a testament to the great history and a great heritage of this region. And the name of "Lazio" reminds all who appreciate good wine, that the roots of the history of ancient and noble, as well as ancient and noble wines offered by true connoisseurs and gourmets.
In 1992, the Morini family bought a house in the historical center of Val di Mezzane, built in the early 1900s, surrounded by magnificent vineyards. This quiet neighborhood built a new winery and cellars for maturing wine. Today, the modern and functional factory produces 3,000 quintals of wine a year, thanks to the 5-modern and fully automated vats with a capacity of 150 c, which reduce the oxidation of the wine of the future to a minimum. Also, about 30 tanks of different sizes to ensure proper temperature controlled wine storage in the process of vinification. The presence of 600 oak barrels from different geographical areas helps to buy wines inimitable character and maturity.
On 40 hectares of vineyards, located between the area of Valpolicella and Soave, is grown around 6000 quintals of grapes per year. The vines grow in three geographical areas that are close to each other, but have completely different climate and soil. This unique terroir contributes to the cultivation of crops with excellent organoleptic properties, and the names of "La Calle", "Sottomonte", "Forade", "Ai Progni", "Leòn", "Mezzane ai Monti", "Grezzana" well-known admirers of rich, fragrant and fine wines.