Wine "Las Chilas" Chardonnay
Reviews of purchase "Las Chilas" Chardonnay
The wine is light golden in color.
The wine has a pleasant, round, fruity taste with a soft texture and a balanced acidity, a long warm aftertaste.
The aroma of wine harmoniously combines shades of peach, mango, passion fruit, pineapple, nuances of vanilla, nuts and honey.
Wine is recommended to be served with dishes from white meat and fish, vegetable salads and cheeses.
"Las Chilas" Chardonnay is a natural white dry wine made from Chardonnay grapes grown in the Central Valley of Chile. The wine has a soft, well-balanced taste and a multifaceted aroma with tones of tropical and stone fruits, nuts and sweet spices. "Las Chilas" Chardonnay - a fine everyday wine, not intended for long-term storage. It will make a good pair of fish dishes, white meat, salads, cheeses.
Peter Mertes - family wine production, created in 1924 by a man named Peter Mertes. Originally it was a small winery in the village of Mintheim on the Moselle. In 1950, his son Gustav Willcom actively studied the regions along the Rhine - Oppenheim, Bingen, Mainz. And already in 1960, the family acquired plots in the Rheingau and Nae.
To date, Peter Mertes has a central office in Bernkastel-Kues, a variety of vineyards both throughout Germany and elsewhere in the world (Italy, France, Chile, Australia), the largest wine cellar in the country and employs more than 300 professional staff .