Wine "La Villaudiere" Sancerre AOC Rose, 2017
- m. Leninsky Prospekt New — under the order
- m. Savelovskaya New — under the order
- m. Vodniy Stadion New — under the order
- m. Serpukhovskaya New — under the order
- m. Shosse Entuziastov New — under the order
- m. Suharevskaya New — under the order
- m. Rizhskaya New — under the order
- m. Baumanskaya New — under the order
- m. Pervomayskaya New — under the order
- m. Krylatskoye New — under the order
- m. Varshavskaya New — under the order
-
Business clients
Restaurants, shops, bars, hotels, distributors
- Wine:
- Region:
- Producer:
- Strength
- Volume:
-
Grape varieties:
Pinot Noir: 100%
Reviews of purchase "La Villaudiere" Sancerre AOC Rose, 2017
Tasting Notes
Wine brilliant bright pink with salmon highlights.
The taste of wine is well balanced, fresh, rounded, plentiful, persistent, with a pleasant floral and fruity notes and a long, airy aftertaste.
Intense aroma of the wine combines the tones of small red fruits and berries (strawberries, cherries, currants) with spicy nuances.
The wine goes well with meat dishes and exotic dishes, fish and seafood and goat cheeses.
Interesting Facts
"La Villaudiere" Sancerre Rose - a charming rose wine with an intense fruity berry aroma and rich flavor. Pinot Noir grapes for making wine is grown in Sancerre appellation in vineyards with lime soil and oriental exposure. The average age of the vines is 20 years. Harvested early enough, carefully choking and pressed. For the subsequent fermentation, 40% of the juice obtained by gravity and 60% of the juice of direct extraction is used. After a short maceration and settling, the wort is fermented in stainless steel tanks at a temperature of 15-20 ° C. Then the wine is aged on the lees until early next year.
Producer's description
Domaine de la Villaudiere is a family-owned winery of 15 hectares, surrounded by vineyards, located in Sancera near the picturesque village of Verdigny. Today the Domain is headed by Jean-Marie Reverdy, who, together with his wife Catherine and his two sons, Guillaume and Batiste, are doing everything for the prosperity of the economy. Patience, perseverance and accuracy - the cornerstones of the philosophy of those who participate in the work of the estate. The principles of farming, starting with the vineyards and ending with the production of wine, are transmitted from generation to generation, improving and perpetuating the work of previous masters.
