Sparkling wine Juve y Camps, Cava "Gran", 2014, gift box
Reviews of purchase Juve y Camps, Cava "Gran", 2014, gift box
Wine of pale yellow color with bright golden sparks and small bubbles.
Creamy, velvety taste of the wine has a large amount, intensity and tenderness, lingering aftertaste.
Very intense, complex and elegant aroma pronounced tones of ripe white fruit, toast, light notes of herbs and nuances of nuts and anise.
Wine is served as an aperitif, accompanied by seafood, snacks, served with caviar, oysters, fish.
Sparkling wine Juve y Camps "Cava Gran" is created from the best harvests grapes varieties Viura, Ksarel-Lo and Parelyada. This golden wine over the years does not lose its color, flavor and taste, but on the contrary, like all high-quality products, only improves their performance. At the same time, despite a slow shutter speed on the lees for 42 months, the wine is extremely fresh and sparkling, with bright attractive floral-fruity taste and aroma. Remuage wine is made by hand, as dozazhnogo liquor used 25-year-old brandy. Wine "Cava Gran" 2008 was awarded in 2010 a silver medal at the competition "Premium Select Wine Challenge Prowen" and the title of "Best Cava" on "Madrid Fusion".
House Foundation "Juvet and Camps" (Juve y Camps) were laid enterprising winemaker Juan Jouvet World in 1796. During the XIX century family vineyards expanded, and in 1916 built the first family winery. The first sparkling wine under the name of "Juve" was released in 1921, has a grandson Juan Zhyuve World - Juan Zhyuve Bakyusom. At the same winery gets its modern name - Juvet and Camps (named after Juan and his wife - Teresa Camps). New impulses family winemaking gave each generation - the factories was using modern equipment and technology, which is bound to affect the quality of the products, and, above all, sparkling wine - cava.
By the early 80-ies of XX century "Juvet and Camps" has become a leading manufacturer of high-quality cava supplied worldwide. To date, winery "Juvet and Camps" owns 400 hectares of vineyards, which are cultivated varieties such as Viura, Ksarel-Lo and Parelyada is a classic base of cava.