Wine Justino's Madeira, "Verdelho" 10 Years Old, Madeira DOP
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Business clients
Restaurants, shops, bars, hotels, distributors
Reviews of purchase Justino's Madeira, "Verdelho" 10 Years Old, Madeira DOP
Tasting Notes
The wine is of intense golden-amber color.
The taste of wine is dry, fresh, with notes of dried fruits and nuts, flowers and minerals and a very harmonious aftertaste.
In the young, light, well-balanced aroma of wine, the characteristic shades of dried fruits predominate, which complement the notes of flowers, sea water and flint.
Wine is an excellent aperitif, well combined with cheeses and nuts.
Interesting Facts
"East India Madeira" Fine Dry - a powerful Madeira of the category "Fine Dry", which has a fresh, bright aroma and fine dry taste. The wine, whose name comes from the Portuguese island of Madeira, is made from grapes of the Tinta Negra variety and a small number of other traditional Portuguese grapes. When making Madeira, the fermentation process is interrupted by adding alcohol at the time when most of the sugar is already converted into alcohol. Thanks to this technique, the wine becomes very dry and acquires incredible durability. After fermentation, the wine ripens for at least two years in oak barrels. During this time, the wine can interact with the air (because of the open barrels), obtaining a unique color and a unique aroma. Then the dry wine is strengthened with a lot of alcohol. The bottle of Madeira depicts ships, in which Portuguese wine was sent to faraway countries in the 17th century.
Producer's description
Justino's Madeira Wines is a winery, founded in 1870, which is one of the oldest and most famous producers and exporters of Madeira's fine wines. Thanks to the excellent quality of wines, the company "Justino's" has always played a prominent role in the markets of Europe, the USA, Canada and Japan. The plant is located in Kankel, Santa Cruz, on the northeast side of the island. Here are the administrative buildings, production and underground cellar with an area of about 5000 m2 for wine storage. Production facilities over the past 5 years have been completely updated and brought to the highest technological level in order to continuously improve the quality of the wines. The huge wine stocks of the company, stored in oak barrels, include perennial treasures dating back to the 1930s.
